L'auberge du Petit Cheval Blanc
regionale cuisine

Fay en Montagne

Get ready to feast !

Welcome to our restaurant Petit Cheval Blanc in Fay en Montagne.

Here you will savor local flavors Jura, typical and homemade meals prepared in our kitchen.
We will make you enjoy our local wines like the famous Vin Jaune, Savagnin, Chardonnay, and Trousseau Poulsard, or our sparkling wine, or Mac Vin and Vin de Paille.

During summer, we organize special nights every Friday nights. In a family atmosphere and festive, you can enjoy a menu created by Eric for the opportunity, depending on the product's market day.
Your evening then continues with an animated karaoke and dancing party until dawn, for the bravest of you.

The Petit Cheval Blanc restaurant welcomes you all year long (only on RESERVATION) for your family celebrations, Cousinades, birthdays, baptisms, weddings... Eric will be happy to cook a full meal suiting your particular needs and tastes respectively.
Remember that you can also sleep there to enjoy your day ...

Please note that as we only work with fresh local products, that's why reserevation are always required for lunch or dinner.

Let yourself be tempted by new tastes! Even gourmet people already introduced to our region will enjoy this traditional style food Franc Comtoise.

Specialities cooked by Eric himself, our chef : Beignets au Comté, Morbiflette, Morels mushrooms, Poultry in morels and the famous Yellow wine sauce, Ham of mountain cooked with "Poulsard" red wine sauce, Veal tenderloin - wine sauce of Jura, Gateau de pommes de terre au Comté,...

And many other things to discover...